I am accompanying it with Roasted Potatoes (with the same herb Blend)
Put the onion in the cavity of the Chicken. (Just for flavor)
Put in the preheated Oven, Cook until Crispy Brown on top. You can choose to use a thermometer, put it in the thickest part of meat (typically the thigh), until the temperature reads 165 . About an Hour (depends on the oven)
Potatoes in a Medium Dice (I say 1 per person), mix with minced garlic and rosemary (onions, too if you like), add enough olive oil to coat potatoes. Place in a metal pan. Cook for 20-25 minutes, towards the end of the chicken being almost done.
Save your bones and fat. And Make your own stock.
Don’t forget to make a wish on the Wishbone.
Hope you enjoy the meal as much as we did.
Look back tomorrow for Chili (using dried beans, hydrated) cornbread, and muffins.